You can still make it for GW! [April 24, Featured in Hokuriku Shimbun]

You can still make it for GW now♪

At the "Minister of Health, Labour and Welfare Award for Outstanding Contributors in the Culinary Field for the 6th year of Reiwa,"
we will enjoy the spring menu created by the executive chef, who received the award for "Outstanding Contributors in Culinary Operations." Connect your mind and body in the seasonal garden,
and immerse yourself in the large public bath with natural hot spring water, overlooking the large Kutani ware mural.
How about spending a special time this Golden Week?

The reception will be open from 08:00 on 4/24 (Thursday).

Reservations can be made by phone (0761-65-1311) or through the hotel website.

We look forward to your reservation.

Manten Tsujinoya